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Tuesday, January 19, 2010

Restaurant Review - J J Bakery

I'm a Chinese breakfast sucker. Hot, sweet soy milk. Onion pancake. Fried radish cakes. The list goes on and on, and I can't get enough.

And, I've been to J J Bakery locations before and didn't think too much of it...until they opened a new location in Industry or Rowland Heights (the location isn't listed on their website yet, but it's in a new complex on Gale and Fullerton Road). This is like breakfast heaven.

First on the list, hot, sweet soy milk. It's a staple.

Next, I forget what they call it...something with Dragon's Tail (which is the long Chinese donut)...starts with a sesame pocket surrounding a fried egg omelet and the Dragon Tail. Dip that in some chili sauce and you're good to go.

They also have great steamed, then bottom fried vegetable buns. You should also try their fried radish cakes. In fact, you can try just about anything on the menu and you'll be happy you did.

Check it out and enjoy some bakery items on your way out.

Enjoy!

~Brock

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